Description
Composition
Grains, vegetable by-products 33% (of which 33% dried alfalfa and 4,5% alfalfa straw), vegetables 9,5% (of which 55% pea flakes, 15% lupins, 15% carrots, 15% green peas), fruits 4,5% (of which 64 % carob, 12% raisins, 12% apple, 12% banana), minerals, oils and fats
Nutritional advice
- A guinea pig will eat an average of 35 to 50 grams of food per day.
- Always make sure your guinea pigs have access to fresh drinking water and hay.
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