Description
COMPOSITION
seeds, cereals, nuts (2.2%; peanut, almond), honey (2%), various sugars, bakery products, oils and fats
ANALYTICAL CONSTITUENTS
protein 12.3%, fat content 12.0%, crude fibre 10.0%, crude ash 2.5%
ADDITIVES/KG
TECHNOLOGICAL ADDITIVES
preservatives
SENSORY ADDITIVES
colourants
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